Rabit, Suckling pig, goat


	Rabbit "Interaves" Packing: Trays of one unit of aprox. 1.200kg Information: Rabbit is low in fat and similar in taste and texture to chicken.

	Little Goat Packing: Individual of aprox. 4 kilo Information:

	Suckling Pig Packing: Individual of aprox. 5 kilo Recipe to serve at table: Preheat the oven to 200° for about 20 minutes. Place de Suckling pig for no longer than 20 minutes. In order for it to be accompained with the appropriate sauce,this should be heated in a bain-marie.

DISTRIBUTED IN THE CHANNEL ISLANDS BY: EUROFOODS & WINES LTD

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